Our Renowned Chef

Studying in Italy and Germany for 8 years and working in the food industry for 10+ years, our acclaimed chef has drawn inspiration from all over the world, seamlessly synthesizing the familiar and the unknown to form daringly bold flavors and class. The carefully-crafted Latin American menu accentuates the uniquely exquisite flavors that have come to define El Sabor de la Esquina as a Restaurant. This one-of-a-kind and intimate experience will leave you with memories that last a lifetime.